Friday, April 22, 2011

Malabon

City of Malabon is one of the cities and municipalities that make up Metro Manila in the Philippines. Located just north of Manila, the city has a population of 363,681 as of 2007. It is primarily a residential and industrial town and is one of the most densely populated cities in the metropolis. It has a total land area of 19.714 square kilometers.
Malabon is part of the sub-region of Metro Manila informally called CAMANAVA. CAMANAVA consists of Caloocan City, Malabon City, Navotas City, and Valenzuela City. Caloocan lies to the south and east, Navotas to the west, and Valenzuela to the north. Malabon also borders the town of Obando in the province of Bulacan to the northwest.
The city is tagged as the Local Venice, due to year long floods and gradual sinking. The City of Malabon is a place famous for its Pancit Malabon and its predominantly Atlantic ambience. It is also famous for other variety of foods, such as puto sulot, puto bubong, sapin-sapin, broas, bibingka and the camachile. The culinary delights are abundant in its specialty eateries such as the Nanay’s Pancit Malabon, Rosy’s Pancit Malabon, the Pescadores Restaurant, and the Balsa sa Niugan, a floating restaurant with 350 seats, And also you can find "Steakside" a famous fast food restaurant which serves East meets West cuisine with a local twist using only fresh local ingredients that you can find in Malabon City, located at Concepcion Malabon. It is also known for the Bulungan at Tanong Market, the "bulungan" system or whispered bidding in fish trading.
Other Malabon industries include sugar refinery, patis making, cigar making, fishing and Ilang-ilang trees flower extract production where the distilled perfume is exported. Its most famous festival is the "Pagoda-Caracol", a fluvial procession with street dancing to commemorate the Feast of Our Lady of Immaculate Concepcion every 8 December.

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